The Complete Irish Pub Cookbook
Palatable photos and favorite recipes include Humble Chicken Pie, Molasses Brown Bread, Scallop Chowder, and Irish Cream Cheesecake to set your taste buds tingling.
- 173 pages.
October 9, 2015
This book is full of delicious and Easy recipes. Beautiful photos of the prepared dishes as well as enchanting photos of Ireland. I was able to cook one of the dishes the day I got the book with ingredients I had on hand. If you want quick and hearty dishes, this is the book for you.
from Woodbridge, VA
November 12, 2015
I teach a cooking class and needed authentic recipes. Can't wait to test these out, it seems to be a very user friendly cookbook.
January 26, 2016
I purchased four copies of this and I am so glad that I did. One to each of my restaurants, one for my son, one for myself. Perfect for my farm-to-table restaurants. Creative yet simple recipes. Absolutely stunning photographs of Ireland. This book will be used way beyond the month of March.
January 29, 2016
My family owned a pub in Ireland for 400 years, so I was interested in what this book might include. It has a lovely selection of soups, sides and main courses. The ingredients are for the most part, at hand. I found quite a few newer recipes and loved the fresh ingredients and easy preparation for most of the recipes.I love the stews and soups the most and how the slow cooking develops the flavors. The photographs of the food and of Ireland were like taking a quick vacation. A nice pint while cooking also enhanced the experience.
May 3, 2016
What a great selection of recipes! I looked through the entire book when it came in and I couldn't wait to make something from it!!! The first thing I made was absolutely delicious! Can't wait to make some more.